Menu at El Fogòn Katracho 
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1550 Dean Forest Rd, Savannah, GA 31408, United States $$ Honduran Restaurant Inside the Menu
At El Fogòn Katracho, the menu offers a vibrant mix of Honduran and Latin American flavors, all within a comfortable $10 to $20 price range. You’ll find traditional Honduran staples like pupusas and sopa de res alongside Mexican-inspired favorites such as tacos al pastor and molcajete dishes. Many guests start with something shareable like a baleada or enchiladas katrachas, then move on to heartier plates like the bandeja katracha or the Texas fajitas. Lighter options, including tacos katrachos, balance the menu nicely, while sides like Mexican rice complement just about any choice. To finish, you can keep it simple with churros or a slice of tres leches cake. Whether you’re in the mood for seafood, meat, or vegetarian-friendly dishes, the menu flows smoothly to cover a range of tastes and appetites.
Menu Sections (59)
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Enchiladas Katrachas – Three fried corn tortillas with ground beef, cabbage, tomatoes, Honduran cheese and our salsa. – $20.38
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Baleadas – Two flour tortillas beans cheese and cream. – $15.58
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Bandeja Katracha – Fried chicken, Honduran beef, three baleadas, three empanadas, French fries, tajadas, refried beans and chips and salad. – $89.98
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Pupusas – Three corn tortillas stuffed with your choice of cheese beans pork rinds or all together. – $17.98
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Tacos Katrachos – 2 rolled and fried corn tortillas stuffed with shredded chicken and pico de gallo, cabbage with house sauce – $20.38
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Carne Asada Hondureña – Grilled steak paired with pico de gallo, rice, refried beans, banana chips and cabbage salad with tortillas – $23.98
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Baleadas Con Todo – 2 homemade flour filled with refried beans, cheese, sour cream, egg, avocado and choice of meat steak, or chicken or pork – $21.58
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Tajadas Con Carne Molida – Green banana chips with ground beef, topped with cabbage and our house salad – $20.38
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Cena Katracha – Eggs, sweet plantains, refried beans, avocado cheese and steak with tortillas – $21.58
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Sopa De Res – Beef rib soup, veggies, and corn tortillas with rice – $23.98
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Pollo Con Tajadas – Fried chicken with green banana chips, topped with cabbage and our house salsa and cream. – $22.78
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Camarones Al Ajillo – Shrimp sautéed in butter, onion and tomato. – $22.78
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Caldo De Mariscos – Seafood soup. – $26.38
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Coctel Camarones – Boiled shrimp with tomato juice Pico de Gallo, avocado and lime with crackers on the side. – $22.78
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Caldo De Mojarra – Tilapia soup. – $23.98
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Docena De Ostiones – Dozen oysters served with ceviche. – $29.98
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Bandeja De Mariscos – Seafood tray with two whole fried tilapias twelve shrimp twelve devil shrimp twelve shrimp twelve oysters served ceviche and French fries. – $101.98
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Mojarra Frita – Whole fried tilapia. – $23.98
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Guachinango Frito – Whole fried red snapper. – $41.98
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Camarones A La Diabla – Shrimp sautéed in spicy sauce. – $18.99
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Molcajete De Mariscos – Stone mortar filled with mussels, crab legs shrimp and fish filet and house sauce. – $27.58
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Filete De Pescado – Breaded and fried fish filet. – $22.78
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Camarones Empanizados – Breaded and fried shrimp. – $22.78
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Choriqueso – $9.58
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Papa Loca – French fries with cheese and your choice of chicken or steak – $13.18
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Nachos – Your choice of chicken or steak. – $13.18
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Fried / Steamed Yuca – Starchy root vegetable – $8.38
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Guacamole O Cheese Dip – With our house made chips – $9.58
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Agua De Sabor – Tamarindo, mora, maracuyá y mango / pregunta por el sabor del dia. – $3.49
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Horchata – $3.49
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Coke Products – The cold, refreshing, sparkling classic that America loves. – $2.99
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Soda Mexicana – $3.99
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Corn Tortillas (4) – $1.78
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Frijoles / Beans – $2.38
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Arroz / Rice – $2.38
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Crema/ Sour Cream – $0.99
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Aderezo/ Dressing – $0.99
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Chiles Toreados – $2.38
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Extra Aguacate – $1.99
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Aguacate Entero – $3.58
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Mondongo Hondureño – $18.99
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Sopa De Jaiba – Snow crab, plantain and yucca a coconut milk soup. – $22.78
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Menudo Mexicano – Mexican style soups. – $19.99
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Burrito Grande – Meat of choice rice, beans, lettuce, tomatoes, onions and avocado. – $16.78
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Molcajete Cielo Mar Tierra – Mortar filled with chicken, steak, chorizo, and shrimp with green onions and a mozzarella sauce. – $27.58
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Arroz Texano – Grilled chicken, steak, shrimp and vegetables served over a bed of rice and topped cheese. – $20.38
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Texas Fajitas – Steak, chicken and shrimp with vegetables. – $20.38
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Gringa – Meat of choice mixed with cheese, between two flour tortillas and topped with lettuce, tomato and avocado. – $19.18
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Steak A La Mexicana – Grilled with onions, tomatoes and jalapenos. – $22.78
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Quesadilla – Meat of choice served with cheese, rice beans and salad. – $17.98
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Carne Asada – Grilled skirt steak served with corn tortillas. – $21.58
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Torta Con Papas Fritas – Sandwich with meat of choice mayonnaise, lettuce, tomatoes, onions, avocado and jalapenos. – $16.78
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Tacos – Two corn tortillas, meat of choice and fresh cilantro and onions. – $4.78
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Churros – Filled with cajeta. – $6.99
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Tres Leches Cake – $6.99
Popular Dishes at El Fogòn Katracho
How This Menu Feels
Dining at El Fogòn Katracho feels warmly inviting, striking a perfect balance between relaxed and efficient. Whether you’re in for a quick bite or a leisurely meal, the menu supports both solo diners and groups looking to share vibrant plates. The variety fosters a communal spirit, encouraging connection over bold, comforting flavors. There’s a thoughtful rhythm to the experience—meals unfold comfortably without rush, allowing moments to savor each bite and enjoy great cocktails or a steaming coffee. The atmosphere feels cozy and welcoming, making every visit a quiet yet lively celebration of Honduran flavors and heartfelt hospitality.
When to Visit
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
- 08:00 AM - 09:00 PM
- 08:00 AM - 09:00 PM
- 08:00 AM - 09:00 PM
- 08:00 AM - 09:00 PM
- 08:00 AM - 10:00 PM
- 08:00 AM - 10:00 PM
- 08:00 AM - 09:00 PM
