El Fogòn Katracho Menu in Georgia

Three fried corn tortillas with ground beef, cabbage, tomatoes, Honduran cheese and our salsa.

Two flour tortillas beans cheese and cream.

Fried chicken, Honduran beef, three baleadas, three empanadas, French fries, tajadas, refried beans and chips and salad.

Three corn tortillas stuffed with your choice of cheese beans pork rinds or all together.

2 rolled and fried corn tortillas stuffed with shredded chicken and pico de gallo, cabbage with house sauce

Grilled steak paired with pico de gallo, rice, refried beans, banana chips and cabbage salad with tortillas

2 homemade flour filled with refried beans, cheese, sour cream, egg, avocado and choice of meat steak, or chicken or pork

Green banana chips with ground beef, topped with cabbage and our house salad

Eggs, sweet plantains, refried beans, avocado cheese and steak with tortillas

Beef rib soup, veggies, and corn tortillas with rice

Fried chicken with green banana chips, topped with cabbage and our house salsa and cream.

Shrimp sautéed in butter, onion and tomato.

Seafood soup.

Boiled shrimp with tomato juice Pico de Gallo, avocado and lime with crackers on the side.

Tilapia soup.

Dozen oysters served with ceviche.

Seafood tray with two whole fried tilapias twelve shrimp twelve devil shrimp twelve shrimp twelve oysters served ceviche and French fries.

Whole fried tilapia.

Whole fried red snapper.

Shrimp sautéed in spicy sauce.

Stone mortar filled with mussels, crab legs shrimp and fish filet and house sauce.

Breaded and fried fish filet.

Breaded and fried shrimp.

French fries with cheese and your choice of chicken or steak

Your choice of chicken or steak.

Starchy root vegetable

With our house made chips

Tamarindo, mora, maracuyá y mango / pregunta por el sabor del dia.

The cold, refreshing, sparkling classic that America loves.

Snow crab, plantain and yucca a coconut milk soup.

Mexican style soups.

Served with French fries.

Served with rice and beans.

Fried and served with French fries.

Meat of choice rice, beans, lettuce, tomatoes, onions and avocado.

Mortar filled with chicken, steak, chorizo, and shrimp with green onions and a mozzarella sauce.

Grilled chicken, steak, shrimp and vegetables served over a bed of rice and topped cheese.

Steak, chicken and shrimp with vegetables.

Meat of choice mixed with cheese, between two flour tortillas and topped with lettuce, tomato and avocado.

Grilled with onions, tomatoes and jalapenos.

Meat of choice served with cheese, rice beans and salad.

Grilled skirt steak served with corn tortillas.

Sandwich with meat of choice mayonnaise, lettuce, tomatoes, onions, avocado and jalapenos.

Two corn tortillas, meat of choice and fresh cilantro and onions.

Filled with cajeta.